Are You Drinking Skim Milk?

Did you know that full-fat dairy products are healthier for you in every respect? When the fat is reduced dairy products become processed. Nature intended dairy to have fat in it to balance the sugars and proteins in the milk. One of the best ways to avoid obesity and Type II Diabetes is to keep a balance between carbs, sugars, proteins and healthy fats.

And did you know that skim milk is about profit, not your waistline or health? The reason that dairies began to promote skim milk was so they could skim the cream off the top of the milk and sell it at a greater profit. www.butterbeliever.com/fat-free-dairy-skim-milk-secrets/

Some of the most vital nutrients are in the fat/cream, not the milk left over after skimming. Vitamins A, D, E and K are fat-soluble vitamins. This means these vitamins are carried in the fat. Maybe one of the reasons so many people are Vitamin D deficient is because few people are eating cream anymore

Of course, how cows are raised makes a great difference in the quality of the milk to begin with. Growth hormones and antibiotics added to feed enter the milk, as well as pesticides and chemicals the cows might come into contact with.

So, your best choice is always organic dairy products. Look for raw cheeses, not the cheap colored cheeses that resemble more plastic than food.

The saturated fat in milk is more satisfying, helps balance blood sugar, and may help with weight loss. Low-fat foods have never contributed to healthy weight or weight loss. Consider all the low-fat foods manufactured and consumed in the past thirty years, and compare that to the epidemic of obesity and Type II Diabetes we have in the Western world. http://healthimpactnews.com/2016/full-fat-dairy-healthier-than-low-fat-dairy-eating-high-fat-linked-to-lower-risk-for-diabetes/

A new study published in American Heart Association journal Circulation followed 3000 participants suggested that full-fat dairy contributed to lower levels of Diabetes and better weight management. (The Full-Fat Paradox: Dairy Fat Linked To Lower Diabetes Risk. (2016). NPR.org)

Should you drink milk or eat dairy at all? It is estimated that 75% of the human adult population can tolerate dairy, and few people are actually allergic to dairy. So dairy intolerance may be linked to the quality and origin of the dairy, or to digestive weaknesses. I often see that patients with congested gall bladders and over-stressed livers have difficulty with dairy. And people who have difficulty with grain digestion will often have difficulty with dairy as well. But I see very little actual lactose-intolerance.

Yogurt is a mixed bag, as well. Again, look for organic dairy with no added sugar and flavor it yourself with fruit or stevia. Whey protein is different from casein or lactose, and may be well tolerated by many. Look for whey that says “non-denatured”, so that the protein is usable in the body. Whey helps the liver to make a powerful substance called glutathione, which is vital for detoxification processes.

I was able to get certified organic raw milk, cheese and yogurt delivered in glass bottles to our home in England. We owned a share in a local organic farm, and this was idyllic for my growing children. I also was able to recommend this milk for babies who had eczema, and often it would clear up quickly. If you have access to raw organic dairy products, try them and see if you can tolerate them better than the dairy you have been eating.

So, enjoy the wonderful taste of whole fat dairy, and know that you are doing your health, and your waistline, a favor.

How Safe Are Over-the-Counter Decongestants?

With the raging allergies we get in L.A., many people turn to decongestants to help them breathe better. These drugs will often cause drowsiness during the day, but that can seem like a desirable side effect at night. And many doctors will recommend the same decongestants for mild cases of insomnia.

The most common ingredient is Diphenhydramine, commonly known as Benadryl.  This is probably one of the standbys in many medicine cabinets, for any kind of congestion or allergic response, including sleep issues.

But is it safe? Past studies have raised concern, and described mild cognitive impairment and delirium as side effects. But a new study from the University of Washington determined that people who chronically take Benadryl-containing medications have an increased risk for dementia and Alzheimer’s.

Over seven years, 23% of the subjects developed Alzheimer’s, although none had it at the beginning of the study. The risk was 77% higher in the subjects who took Benadryl-type medications, known as anticholinergic drugs. The findings were part of the ACT or Adult Changes in Thought study, which looked at cognitive changes over the long-term. http://holisticprimarycare.net/topics/topics-h-n/healthy-aging/1768-anticholinergic-meds-bad-news-for-aging-brains.html

This is a lesson that ALL medications have back doors, and may produce side effect with serious long-term consequences. We don’t always know all the risks for years after the drug has been on the market. Your safest policy is to always seek the natural treatments that support and safeguard your health, relieving symptoms because there is genuine improvement, and not a masking effect.

There are safer alternatives that do not put you at risk for Alzheimer’s or Dementia. Many of our patients have gotten relief taking Allerplex for decongestant purposes. It also seems to help other types of inflammation that lead to insomnia. 

Many people do not realize that their sleep problems are stemming from congestion. It is not always obvious that sinuses are blocked, if the condition is chronic and has built up over time. Taking Allerplex, Sinu Pro sinus probiotic, or Albizia herbal supplement, can relieve congestion and make for a more restful night.

Let us help you minimize your risks and maximize your health with the right natural medicine. Email me if you have questions or call the office to order. 818-562-1400.

The safest sleep is the most restful sleep, in the long run.

Food Allergies-Hiding in Plain Sight?

How do you know if you have a Food allergy? The classic symptoms of hives, or your throat closing, up are pretty rare. But food sensitivities and intolerances may be making your life miserable and ruining your health, even when you are trying to eat healthy.

Symptoms of food sensitivities and intolerances include difficulty losing weight, brain fog, bloating and digestive issues, depression, anxiety, irritability and mood swings, skin rashes, acne and dark circles under eyes, frequent colds and congestion, rheumatoid arthritis and joint pain. See what Dr. Oz has to say http://www.doctoroz.com/episode/could-have-hidden-food-allergy

Traditional food allergy testing often suggested a laundry list of 25-30 food issues, or none at all, and did not seem like a workable solution. The new lab test we are using reveals only 2-4 true long-term foods to avoid. As I wrote in my last blog, I found out that I have a sensitivity to egg yolk, something I never suspected. I was eating eggs all the time, while eliminating dairy and wheat. I am not planning to add wheat back into my diet, since these days most wheat is compromised and I do well on a low-carb diet. But at least I know that I am not allergic to it.

Since eliminating egg yolk I do see a difference. It seemed to be causing some inflammation and digestive issues that were subtle but there. Despite appearances I gained weight pretty easily, and that seems to be shifting, too.

Wouldn’t you like to know, once and for all, what foods might be causing some of your symptoms?  Call now and book a free 15 minute consultation to come in and talk about the new lab test. The test takes only a minute to complete and we send the lab work to Europe for the most advanced food sensitivity testing available.

This test could change your life and your health. 818-562-1400.

What's In a Flu Shot?

Nobody wants the flu. But getting a flu shot is like eating last year’s Christmas dinner for this year’s Thanksgiving. The current flu vaccine was made months ago, long before anyone knows what kinds of flu viruses will hit this year. The vaccine manufacturers try to guess what kinds of flu we will have. Based on what? Crystal ball gazing? There is absolutely no scientific way to guess what flu virus will make the rounds. So, you are exposing yourself to a new set of flu viruses that you might never have been exposed to.

Then there are vaccine additives that are highly toxic to human bodies. Ethylene glycol (also known as anti-freeze), Formaldehyde (used on dead bodies as a preservative and a known carcinogen), Aluminum (documented to cause neurological disorders), Mercury (one of the most toxic substances for humans in minute amounts), just to name a few.

Many flu vaccines are grown on eggs, so watch out if you have an egg allergy. I just found out that I have an allergy to egg yolk, which was a big surprise. Ask me about our new food allergy testing.

For more on the documented side-effects of flu vaccine see here. http://vaccineimpact.com/

In fact, the flu vaccine is only considered to be 56% effective across all groups and only 9% effective in seniors over 65. That may explain why you hear such varying reports from people, with some saying that the vaccine works and others complaining they had the worst flu ever after the vaccine. And don’t forget that the most common side-effect is flu-like symptoms. Isn’t that just like getting the flu?

If you choose to skip the vaccine, boost your immune system naturally. Most of my patients tell me that their immune system is much stronger on their supplement program and they can escape the flu even when everyone around them is sick.  A personalized program is best.

Here are some general tips:

Vitamin D is part of a good defense. Take a high quality fish oil supplement. Make sure it contains Vitamins D and A, which is how Nature always packages Vitamin D. Remember that it is not the dose that counts with vitamins, but how much your body can assimilate.

One of the strongest defenses against flu virus is to get enough sleep and eat a healthy diet. Many offices have candy and pastries shared daily, and sugar will lower your immune system for hours after consumption. The white blood cells that patrol for pathogens become lethargic after sugar consumption. Excess coffee and alcohol will also dehydrate you and lower your immune system.

Poor digestion will make you more susceptible to flu or any disease. The stomach acid needs to be strong in order to help you absorb minerals. Minerals help to keep cells walls strong. Viruses are not alive. They need to invade through cell walls and use the cell’s own mechanism to create more viruses. Digestive enzymes that contain Betaine HCL improve stomach acid. Apple Cider Vinegar is an old remedy for increasing stomach acid, as well.

The intestine is where the immune system resides mainly, so Probiotics may help to keep your gut flora stronger. Eating processed foods like white flour and junk foods gunks up the system and creates an environment for candida and other unhelpful organisms to grow out of control and take over. This is like having your garden over-run with weeds. Doing a gut detox before colder weather sets in would be a perfect way to prepare yourself for a healthier winter.

Adrenals are key for the immune system. Those little glands over the kidneys are involved in your stress response, whether stress is physical or emotional. If you have any allergies or asthma, your adrenals need support.

There are several supplements you can take to keep yourself stronger. Immuplex can be taken like a multi-vitamin. Herbal supplements like Echinacea Premium and Astragalus have immune support and anti-aging properties, as well.

We are here to help you stay well, not just in the winter, but all year.  This is a perfect time to do a Detox program, so get 10% off Detox supplements before November 5. That will give you enough time for a Detox by Thanksgiving. Or do a 10 Day Blood Sugar Balance program to get a grip on sugar cravings. You will sleep better and have more energy.

Be well!